Queen Victoria Arts Club
Six weeks after I first visited the newly refurbished Queen Victoria Arts Club for their exclusive launch night, I returned to try the full dining experience for myself. The restored...
Fortified by wine, beer & spirits: Please feed the Laura
Peppercorns Tapas, Anstey
I was very lucky to win a competition on Instagram recently which bagged The Boy and I a slap up dinner at Peppercorns in Anstey – with us just having...
Caddyshackers Leicester
Named for the classic 80s American comedy, Caddyshackers is a dedicated over 18s crazy golf venue that has newly opened in the heart of Leicester. The name is well chosen...
Slow Food Denver and Jennifer Jasinski
One of the absolute privileges of attending Terra Madre 2018 was being invited to a very special press launch of Slow Food Nations 2019. The event was hosted by Slow...
Gelato in the Square Tasting Menu
It’s been a gelato heavy few months, I’ll be the first to admit that. But you don’t turn down a gelato tasting menu. Having barely recovered from the trials and...
Food Culture of Piemonte
Having been fortunate enough to visit Turin on a number of occasions now, I am starting to get a feel for the more traditional Piemontese dishes, the unique specialities of...
BOOK REVIEW: Corkscrew by Peter Stafford-Bow
Having been sent a copy of Corkscrew by Peter Stafford-Bow to review some months ago, I was beginning to despair that I would ever actually have the chance to sit and...
Matteo Correggia: The wines of Langhe & Roero
During our recent visit to Piemonte, we stopped by the Azienda Agricola Matteo Correggia in the small town of Canale d’Alba. Here we were treated to a tour of the...
